Who uses ResDiary and what goes with it?
27% of open Wellington table-service restaurants with recent reviews and a reservations vendor seen use ResDiary. ResDiary is booking software restaurants run on their own website, found in the UK, Australia and New Zealand. Below: its rivals, its share by market, and the systems it sits next to.
Method below the table.
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How many open Wellington table-service restaurants with recent reviews and a reservations vendor seen use ResDiary. Share of open Wellington table-service restaurants with recent reviews and a reservations vendor seen.
| Share | |
|---|---|
| use ResDiary | 27% |
Share of open Wellington table-service restaurants with recent reviews and a reservations vendor seen.
ResDiary is booking software restaurants run on their own website, found in the UK, Australia and New Zealand. A place can use several reservations vendors, so shares add to more than 100%.
27% of open Wellington table-service restaurants with recent reviews and a reservations vendor seen use ResDiary.
- NowBookIt45%
- ResDiary27%
- Eveve26%
Share of open Wellington table-service restaurants with recent reviews and a reservations vendor seen.
Also in the data
39% of restaurants on a booking platform in Ireland
26% of restaurants on a booking platform in the UK
5.0% in London
4.9% in Sydney
Vendors we track at every restaurant
Who is ResDiary's biggest competitor?
The shares of every reservations vendor we found in Wellington; the base is too small to name a leader.
Share of open Wellington table-service restaurants with recent reviews and a reservations vendor seen.
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ResDiary among reservations vendors in Wellington. Share of open Wellington table-service restaurants with recent reviews and a reservations vendor seen.
| Share | |
|---|---|
| NowBookIt | 45% |
| ResDiary | 27% |
| Eveve | 26% |
ResDiary by market
Share of open table-service restaurants with recent reviews and a booking platform seen in each market.
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ResDiary's share by city. Share of open table-service restaurants with recent reviews and a booking platform seen in each market.
| Share | |
|---|---|
| London | 5.0% |
| Sydney | 4.9% |
| Melbourne | 4.0% |
| Auckland | 19% |
| Wellington | 27% |
| Christchurch | 20% |
| Australia | 4.7% |
| New Zealand | 20% |
| Milan | 2.6% |
DashLeads
The shares are public. The restaurant lists are the product.
- Every restaurant in the city with its detected POS, reservations, online ordering, loyalty and rewards vendors
- Filter by gap: restaurants on a rival's system, or with no system in your slot
- Views by borough, city and state
- Export the list to your CRM
We walk you through your city and your slot.
ResDiary in Europe, country by country
Share of each country's restaurants on a booking platform we track that are on ResDiary. Its highest share is in Ireland, at 39%. It is second in Ireland (behind OpenTable). In the UK it is one of the three most used booking platforms (26%).
Every platform counts the restaurants bookable online on it, TheFork included. A restaurant on several platforms counts for each, so shares add up to more than 100%. Overlaps with DISH Reservation are minimums. How we count bookable restaurants.
Share of restaurants bookable online on any platform we track, per country.
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ResDiary's share of restaurants on a booking platform, by country. Share of restaurants bookable online on any platform we track, per country.
| Share | |
|---|---|
| Ireland | 39% |
| United Kingdom | 26% |
| Italy | 1.2% |
| Portugal | 0.4% |
| France | 0.2% |
Strengths and weaknesses, from our data
- Strongest market: Wellington, at 27% of open Wellington table-service restaurants with recent reviews and a reservations vendor seen.
- Weakest market: Milan, at 2.6%.
- Position: the Wellington base is too small to rank vendors.
Vendor names and logos are trademarks of their owners. Dashmote is not affiliated with any vendor shown.
Frequently asked questions
How many restaurants use ResDiary?
27% of open Wellington table-service restaurants with recent reviews and a reservations vendor seen. We publish shares of the places we detect, not counts.
